Expand your brand with minimal capital, overheads and headaches. We’ll manage and sweat the details.
Restaurant grade Food PODs increase your competitive advantage, market share and profits.
The ‘Light’ kitchen model is purpose-built for cold products, Ready To Eat and single-product brands – like ice-cream brands.
The ‘Speedy’ kitchen model is suitable for high-speed reheating needed by chefs, RTE and Ready-to-cook brands
The ‘Quick’ service kitchen model is built for the highest performance needs of high-speed, high-volume QSRs and hotel brands.
Get exclusive offers and updates on new arrivals